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A vibrant plate showcasing six different avocado toast variations, each topped with colorful ingredients like cherry tomatoes, radishes, eggs, and herbs, arranged on rustic wooden boards with a natural, inviting atmosphere.

6 Creative Avocado Toast Recipes for Every Meal

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Delicious and nutritious avocado toast recipes with a variety of toppings for every craving.

  • Total Time: 15 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 ripe avocados
  • 4 slices sourdough bread
  • Cherry tomatoes, halved
  • Radishes, sliced
  • Eggs
  • Fresh herbs (cilantro, chives)
  • Salt and pepper
  • Olive oil

Instructions

  1. Toast the bread slices until golden and crispy.
  2. Mash avocados in a bowl, season with salt, pepper, and a drizzle of olive oil.
  1. Spread the mashed avocado evenly over each toast.
  2. Top with cherry tomatoes, radishes, and herbs.
  3. For added protein, place a fried or poached egg on top of each toast.

Notes

Feel free to customize toppings with ingredients like feta cheese, smoked salmon, or hot sauce for extra flavor.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Method: Toasting, Mashing, Layering
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 210 Kcal
  • Sugar: 3g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 5g
  • Protein: 5g
  • Cholesterol: 70mg
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