Ingredients
Scale
- 1 prepared sugar cookie or sugar cookie dough (for crust)
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- Fresh strawberries, sliced
- Blueberries
- Kiwi, sliced
- Mandarin oranges, segmented
- Red, white, and blue gel food coloring or icing (optional)
- Extra honey or fruit glaze for shine (optional)
Instructions
- Preheat your oven to 350°F (175°C). Roll out the sugar cookie dough into a circular shape approximately 1/4 inch thick on a parchment-lined baking sheet.
- Bake for 10-12 minutes or until golden brown. Let it cool completely.
- In a mixing bowl, blend the softened cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
- Spread the cream mixture evenly over the cooled crust.
- Use slices of strawberries to create the center red circle of the shield.
- Arrange blueberries around the red center as the blue outer circle.
- Add slices of kiwi and mandarin oranges to form concentric rings mimicking the shield’s design.
- Optional: Use red and white gel icing to add details or outlines for a more authentic shield look.
- Brush with honey or fruit glaze to give the fruits extra shine and freshness.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- For best results, prepare the crust and cream layer ahead of time and assemble just before serving.
- Adjust fruit quantities for larger or smaller pizzas as needed.
- Use fresh, ripe fruits for vibrant colors and flavors.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: No-Bake/Assembly
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 200 kcal Kcal
- Sugar: 15 g
- Sodium: 150 mg
- Fat: 8 g
- Saturated Fat: 4 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 3 g
- Protein: 3 g
- Cholesterol: 20 mg
