Name: Cheesy One-Pot Macaroni Cheeseburger Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 1 lb ground beef; 1 small onion, chopped; 2 cloves garlic, minced; 4 cups beef broth; 1 cup macaroni pasta; 1 cup shredded cheddar cheese; 1/2 cup milk; Salt and pepper to taste; Chopped green onions for garnish

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Cheesy One-Pot Macaroni Cheeseburger Soup 🧀🍔🥣

1. Introduction

If you’re craving a comforting, hearty, and unbelievably cheesy dish, look no further than this Cheeseburger Soup. This easy-to-make macaroni soup combines all the flavors of a classic cheeseburger in a warm, creamy, one-pot cheeseburger style. Perfect for weeknight dinners and family gatherings, this comfort food recipe promises a satisfying meal that warms you from the inside out. Its rich flavors meld beautifully in a single pot, making cleanup a breeze.

2. Ingredients

1 pound ground beef
1 medium onion, chopped
3 cloves garlic, minced
4 cups beef broth
1 (14.5 oz) can diced tomatoes
2 cups elbow macaroni
1 cup shredded cheddar cheese
1 cup milk or heavy cream
1 tablespoon tomato paste
1 teaspoon Worcestershire sauce
1 teaspoon dried oregano
Salt and pepper to taste
Optional toppings: chopped green onions, extra shredded cheese, crispy bacon bits

3. Step-by-Step Instructions for Making Cheeseburger Soup

Prepare the ingredients

Gather all your ingredients. Chop the onion, mince the garlic, and measure out all your liquids and seasonings. Having everything ready makes the cooking process smoother and more enjoyable.

Cook the ground beef

In a large pot or Dutch oven, heat over medium-high heat. Add the ground beef and cook until browned, breaking it apart with a spoon. Drain excess fat if necessary.

Sauté the vegetables

Add chopped onion and minced garlic to the browned beef. Cook until the onion is translucent and fragrant, about 3-4 minutes.

Add broth, tomatoes, and seasonings

Pour in the beef broth, diced tomatoes with their juice, tomato paste, Worcestershire sauce, oregano, salt, and pepper. Stir well to combine and bring to a simmer.

Cook the macaroni

Add the elbow macaroni to the simmering soup. Cook uncovered, stirring occasionally, until the pasta is al dente, about 8-10 minutes.

Stir in cheese and cream

Lower the heat to medium-low. Gradually add shredded cheddar cheese and milk or heavy cream, stirring continuously until the cheese melts and the soup is creamy and smooth.

Adjust seasonings and serve

Taste the soup and adjust salt and pepper as needed. Serve hot with your favorite toppings such as chopped green onions, extra shredded cheese, or crispy bacon bits.

4. Storage Tips for the Cheeseburger Soup

Allow the soup to cool completely before transferring it into airtight containers. Store in the refrigerator for up to 3-4 days. For longer storage, freeze in freezer-safe containers for up to 2 months. Reheat gently on the stovetop or in the microwave, adding a splash of milk or broth to restore creaminess.

5. Serving Suggestions for the Macaroni Cheeseburger Soup

This cheeseburger soup pairs wonderfully with crusty bread or buttery garlic bread for dipping. You can also serve it alongside a fresh green salad for a complete and balanced meal. For a fun twist, top your soup with crispy bacon bits or a dollop of sour cream.

6. Benefits of Making a One-Pot Cheeseburger Soup

Choosing a one-pot cheeseburger style soup means less cleanup and more flavor concentration. The ingredients meld together beautifully in a single pot, creating a rich, hearty dish guaranteed to satisfy your comfort food cravings. Plus, it’s an excellent way to use up leftovers and pantry staples.

7. Frequently Asked Questions (FAQs)

Can I make this soup healthier?

Absolutely! Use ground turkey or chicken instead of beef for a leaner option. Swap out regular cheese for reduced-fat versions and add more vegetables like carrots or spinach for extra nutrients.

Can I prepare this soup ahead of time?

Yes, you can prepare and refrigerate the soup up to 2 days in advance. Reheat thoroughly on the stove or in the microwave, adding a bit of broth or milk if needed to maintain creaminess.

How long does it take to make cheeseburger soup?

The preparation and cooking process takes approximately 30-40 minutes, making it a perfect quick and hearty meal solution.

Can I use gluten-free pasta?

Yes, simply substitute regular elbow macaroni with your favorite gluten-free pasta, and the dish will remain equally delicious.

8. Kitchen tools that you might need for this recipe

Upgrade your cooking experience with these handy tools:

Compact 6-in-1 Digital Air Fryer — Perfect for crispy toppings or side dishes that complement your cheeseburger soup.
T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Ensures even cooking and easy cleanup for your soup pot.

Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo — Grill bacon or veggies quickly to add crunch and flavor.
Breville Nespresso Vertuo Creatista Espresso & Coffee Maker — For an after-meal coffee treat.

9. Conclusion

Delight in the comfort and richness of this Cheeseburger Soup — a flavorful, wholesome, and satisfying macaroni soup that captures the essence of a cheeseburger in every spoonful. Whether you’re cooking for family or entertaining guests, this one-pot cheeseburger recipe is sure to become a favorite in your dinner rotation. Easy to make, irresistibly cheesy, and loaded with flavor, it’s the perfect way to enjoy comfort food at its best.

Cheesy One-Pot Macaroni Cheeseburger Soup