Ingredients
Scale
- 4 cups peeled and sliced apples
- 1 tablespoon lemon juice
- 1/2 cup sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 cup old-fashioned oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, cold and cubed
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, toss sliced apples with lemon juice, sugar, cinnamon, and nutmeg. Place in a baking dish.
- In another bowl, combine oats, flour, brown sugar, and cold butter; mix until crumbly.
- Sprinkle the crumble mixture evenly over the apples.
- Bake for 40-45 minutes until golden brown and bubbly.
Notes
- Serve warm with vanilla ice cream or whipped cream for extra indulgence.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Method: Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 300 Kcal
- Sugar: 20g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 15mg
