Ingredients
Scale
- 1 sheet of pre-made pizza dough
- 1/2 cup shredded mozzarella cheese
- 1/4 cup sliced ham
- 1/4 cup chopped bell peppers
- 1/4 cup marinara sauce
- 1 teaspoon olive oil
Instructions
- Preheat the air fryer to 375°F (190°C).
- Roll out the pizza dough and cut into two equal circles.
- Spread marinara sauce over half of each circle, leaving the edges free.
- Top with mozzarella, ham, and peppers.
- Fold the dough over the fillings and seal the edges.
- Brush the calzones with olive oil and place in the air fryer basket.
- Cook for 12-15 minutes until golden brown and crispy.
Notes
- Optional: add mushrooms or spinach for extra flavor.
- Serve with extra marinara for dipping.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Air Fryer
- Cuisine: Italian-American
- Diet: Quick & Easy
Nutrition
- Serving Size: 1 calzone
- Calories: 450 kcal Kcal
- Sugar: 5 g
- Sodium: 820 mg
- Fat: 20 g
- Saturated Fat: 8 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 55 g
- Fiber: 3 g
- Protein: 18 g
- Cholesterol: 40 mg
