Ingredients
Scale
- 3 cups rice cereal squares
- 1 cup chopped green apples
- 1 cup caramel bits
- 1/2 cup butter
- 1/4 cup brown sugar
- 1 teaspoon vanilla extract
- 1 cup colorful candy melts
Instructions
- In a large bowl, combine rice cereal and chopped apples.
- In a saucepan, melt butter, caramel bits, and brown sugar over low heat until smooth.
- Remove from heat and stir in vanilla extract.
- Pour the caramel mixture over the cereal mixture and toss gently to coat.
- Spread on a baking sheet to cool slightly, then sprinkle with candy melts and let set before serving.
Notes
- Store in an airtight container for up to 3 days.
- Feel free to substitute with your favorite candies or nuts for different textures and flavors.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Method: Stovetop, no bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1/2 cup
- Calories: 210 Kcal
- Sugar: 15g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg
