Demon Slayer Mugen Train Chocolate Log

© Original Recipe By Hollywood Recipes ©

Demon Slayer Mugen Train Chocolate Log: An Irresistible Anime-Themed Cake 🍫🚂✨

Kitchen tools and utensils used in this recipe

1. Introduction

If you’re a fan of Demon Slayer and love baking, there’s no better way to celebrate your favorite anime than with a themed dessert that captures the spirit of the Mugen Train arc. The Demon Slayer Mugen Train Chocolate Log combines rich chocolate flavors, fluffy cake, and stunning presentation to create an anime-inspired cake that will wow your guests and satisfy your sweet tooth. Whether you’re preparing for a themed party or simply looking to indulge in a decadent treat, this chocolate roll is the perfect choice.

2. Ingredients Needed for this Demon Slayer Chocolate Log

  • 200g dark chocolate
  • 100g unsalted butter
  • 4 large eggs, separated
  • 150g granulated sugar
  • 100g all-purpose flour
  • 125ml heavy cream
  • 50g icing sugar
  • Vanilla extract
  • Food coloring (optional, for themed decorations)
  • Edible gold or decorative sprinkles (optional)

3. Step-by-Step Instructions to Create the Demon Slayer Chocolate Log

Prepare the Chocolate Cake Base

Start by melting the dark chocolate and butter together in a heatproof bowl set over a pot of simmering water or in your digital air fryer if it has a melting function. Once smooth, set aside to cool slightly. Whisk the egg yolks with half of the sugar until thick and pale. Fold the melted chocolate mixture into the egg yolks, then gradually add the flour. Separately, beat the egg whites until stiff peaks form, then gently fold into the chocolate batter. Pour the batter onto a prepared baking sheet lined with parchment paper and bake at 180°C (350°F) for about 15 minutes or until set. Allow it to cool completely.

Prepare the Cream Filling

In a chilled bowl, whip the heavy cream with vanilla extract and icing sugar until stiff peaks form. For added flavor, you can tint the cream with food coloring matching your demon slayer themes or character accents.

Assemble the Chocolate Log

Carefully turn the cooled cake onto a clean surface dusted with cocoa powder. Spread the whipped cream evenly over the cake, then gently roll it up from one end to the other to form a log. Wrap it tightly with plastic wrap and refrigerate for at least 2 hours to set.

Decorate to Capture the Demon Slayer Theme

Once firm, unwrap the cake and decorate the exterior with more whipped cream, edible gold, or themed toppers inspired by Demon Slayer. You can use character figurines or motifs to enhance the visual appeal. Optional: add food coloring to create different characters or demon markings for a true anime-themed cake.

4. Storage Tips for Your Demon Slayer Mugen Train Chocolate Log

Keep your chocolate log refrigerated in an airtight container for up to 2 days for maximum freshness. To serve, allow it to sit at room temperature for 10-15 minutes before slicing to ensure clean cuts and a moist texture.

5. Serving Suggestions for Your Anime-Themed Cake

This Demon Slayer Chocolate Log pairs beautifully with a hot cup of coffee or tea. For a more indulgent experience, serve alongside fresh berries or a scoop of vanilla ice cream. Create a themed dessert table with various anime-inspired treats to wow your guests.

6. Frequently Asked Questions (FAQs)

Can I make this chocolate log gluten-free?

Yes! Simply replace the all-purpose flour with a gluten-free flour blend. Check that all ingredients, especially the chocolate, are certified gluten-free.

How long does it take to make this Demon Slayer Chocolate Log?

The total preparation and baking time is approximately 3 hours, including chilling time. Active prep is around 45 minutes.

Can I customize the decorations for different characters?

Absolutely! Use colored icing, edible markers, and themed toppers to personalize your cake to match your favorite Demon Slayer characters.

7. Internal Links to Similar Recipes

8. Final Tips for the Perfect Demon Slayer Mugen Train Chocolate Log

  • Use high-quality chocolate for richer flavor.
  • Chill your cake adequately before decorating to make handling easier.
  • Get creative with character-inspired decorations to truly capture the anime theme.
  • Experiment with different fillings like berry compote or flavored creams for variety.

9. Conclusion

Creating the Demon Slayer Mugen Train Chocolate Log is a delightful way to combine your love for Demon Slayer with your passion for baking. This anime-themed cake is perfect for special occasions, movie nights, or simply satisfying your sweet cravings while immersing yourself in the world of your favorite characters. Remember, the key to a perfect log is patience and creativity. So, gather your ingredients, set up your tools, and bring the adventure of Demon Slayer to life in a delicious, visually stunning dessert!

Print
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A rich chocolate log cake decorated with intricate caramel and chocolate accents resembling the Mugen Train design, placed on a rustic wooden platter with subtle Japanese-inspired motifs, highlighting a glossy texture and detailed craftsmanship.

Demon Slayer Mugen Train Chocolate Log

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A decadent chocolate log inspired by Demon Slayer’s Mugen Train, layered with chocolate cream and decorated with detailed edible accents.

  • Total Time: 1 hour
  • Yield: 8 slices

Ingredients

  • 200g dark chocolate
  • 150g unsalted butter
  • 3 large eggs
  • 150g granulated sugar
  • 100g all-purpose flour
  • 50g cocoa powder
  • 250ml heavy cream
  • 50g powdered sugar
  • Edible gold and chocolate decorations for detailing

Instructions

  1. Melt dark chocolate and butter together until smooth, then let cool slightly.
  2. In a separate bowl, whisk eggs and sugar until light and fluffy.
  3. Gradually incorporate the melted chocolate mixture into the eggs, folding gently.
  4. Sift in flour and cocoa powder, then fold until just combined.
  5. Pour batter into a lined baking sheet, spreading evenly, and bake at 180°C (350°F) for 15 minutes.
  6. Let the cake cool slightly, then roll with a damp cloth to form a log shape.
  7. Whip heavy cream with powdered sugar until stiff peaks form.
  8. Unroll the cake carefully and spread with whipped cream, then re-roll.
  9. Decorate with edible gold accents and chocolate decorations resembling the train design.

Notes

  • Ensure the cake is fully cooled before rolling to prevent cracking.
  • Use high-quality chocolate for the best flavor and sheen.
  • Decorate with edible gold for an authentic Mugen Train look.
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes
  • Method: Baking, Rolling, Decorating
  • Cuisine: Japanese-inspired Western desserts
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 420 Kcal
  • Sugar: 30g
  • Sodium: 50mg
  • Fat: 28g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0.5g
  • Carbohydrates: 38g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 95mg

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