Ingredients
Scale
- 1 cup jasmine rice
- 1/2 cup shredded cooked chicken or tofu
- 1/2 cup sliced red peppers
- 1/2 cup sliced cucumbers
- 1/4 cup tempura flakes
- 2 tablespoons spicy sriracha sauce
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- Fresh green onions for garnish
Instructions
- Cook jasmine rice according to package instructions and set aside.
- In a bowl, mix cooked rice with soy sauce and sesame oil.
- Top with shredded chicken or tofu, red peppers, cucumbers, and tempura flakes.
- Drizzle with spicy sriracha sauce and garnish with chopped green onions.
- Serve immediately for a vibrant, energizing meal.
Notes
- Feel free to substitute protein with tofu for a vegetarian version.
- Adjust spice levels to your preference.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Stovetop, assembly
- Cuisine: Anime-inspired fusion
- Diet: Gluten-free optional
Nutrition
- Serving Size: 1 bowl
- Calories: 450 Kcal
- Sugar: 5g
- Sodium: 850mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 30mg
