Ingredients
Scale
- 1 1/2 cups all-purpose flour
- 2 tbsp sugar
- 1 tbsp Baking Powder
- 1/2 tsp salt
- 1 1/4 cups milk
- 1 large egg
- 3 tbsp melted butter
- Food coloring (blue, gray, pink)
- Fresh berries and syrup for topping
Instructions
- Mix dry ingredients in a bowl.
- Whisk wet ingredients separately.
- Combine wet and dry, add food coloring for elephant parts.
- Pour batter onto a hot griddle, shape into elephant ears and body.
- Cook until golden, flip and cook other side.
- Stack, top with syrup, fruits, and decorate as Dumbo.
Notes
- Use different food colors to distinguish parts of Dumbo.
- Ensure the griddle is well-heated for perfect browning.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Mixing, Griddling
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 2 pancakes
- Calories: 250 Kcal
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg
