Ingredients
Scale
- 2 large cucumbers, sliced
- 1 handful of fresh mint leaves
- 1 lemon, sliced (optional for added zest)
- 2 liters of filtered water
- Honey or agave syrup (optional, for sweetness)
- Ice cubes (for serving)
Instructions
- Prepare the ingredients: slice the cucumbers and lemon, and rinse the mint leaves thoroughly.
- Combine in a jar or pitcher: add the sliced cucumbers, lemon, and mint leaves into the 2-liter filtered water.
- Infuse: cover and refrigerate for at least 2 hours, preferably overnight.
- Serve: fill glasses with ice cubes and pour in the infused water. Garnish with extra mint or cucumber if desired.
- Enjoy your herbal water: stay hydrated with this cooling Dune water. For extra flavor, add a splash of fruit juice or sprinkle salt for electrolytes.
Notes
- Store in an airtight container in the refrigerator and consume within 24 hours for maximum freshness.
- Enhance flavor by adding herbs like basil, cilantro, or infusions such as ginger or basil.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverages
- Method: Infusion
- Cuisine: Herbal & Natural Beverages
- Diet: Vegan, Gluten-Free, Paleo
Nutrition
- Serving Size: 1 glass (about 250 ml)
- Calories: 10 Kcal
- Sugar: 2g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0.5g
- Protein: 0g
- Cholesterol: 0mg