Ingredients
Scale
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1/2 cup chocolate برای پوشش
- Pretzel sticks (for legs)
- Candy eyes
Instructions
- Preheat oven to 350°F (175°C).
- Mix peanut butter, sugar, and egg in a bowl until smooth.
- Shape dough into small balls and place on a baking sheet.
- Bake for 10 minutes, then let cool.
- Melt chocolate and dip cookies halfway.
- Attach pretzel sticks as spider legs and place candy eyes on top.
Notes
- Use gluten-free peanut butter for an allergy-friendly version.
- Decorate with colored candies for extra festivity.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Method: Baking, decorating
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 150 Kcal
- Sugar: 8g
- Sodium: 20mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
