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A close-up of tender beef bites coated in rich garlic butter sauce, served on a rustic wooden plate with sprigs of fresh herbs, the beef glistening and perfectly cooked, with a textured background highlighting the savory dish.

Easy High Protein Slow Cooker Garlic Butter Beef Bites Dinner

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Succulent beef bites cooked slowly with garlic, butter, and herbs in the crockpot for maximum tenderness and flavor. Perfect for a quick and protein-packed dinner.

  • Total Time: 6 hours 10 minutes
  • Yield: 4-6 servings

Ingredients

Scale
  • 2 lbs beef sirloin or chuck, cut into bite-sized pieces
  • 4 cloves garlic, minced
  • 1/4 cup unsalted butter
  • 2 tablespoons soy sauce
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Place the beef bites in the slow cooker.
  2. Add minced garlic, butter, soy sauce, thyme, salt, and pepper.
  3. Cook on low for 6-8 hours until beef is tender and flavorful.
  4. Garnish with fresh parsley before serving.

Notes

  • Adjust cooking time based on beef cut for desired tenderness.
  • Serve with rice or vegetables for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 6-8 hours
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: High Protein

Nutrition

  • Serving Size: 1 cup
  • Calories: 320 kcal Kcal
  • Sugar: 2 g
  • Sodium: 750 mg
  • Fat: 22 g
  • Saturated Fat: 9 g
  • Unsaturated Fat: 11 g
  • Trans Fat: 0 g
  • Carbohydrates: 3 g
  • Fiber: 1 g
  • Protein: 28 g
  • Cholesterol: 85 mg
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