Name: Easy Italian Sausage Tortellini Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian
Ingredients: 1 lb Italian sausage, casings removed; 1 small onion, chopped; 2 cloves garlic, minced; 4 cups chicken broth; 1 (9 oz) package cheese tortellini; 1 can diced tomatoes; 1 cup spinach, chopped; 1 tsp Italian seasoning; Salt and pepper to taste

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Easy Italian Sausage Tortellini Soup: A Comforting and Flavorful Stuffed Pasta Soup 🍲🇮🇹✨

1. Introduction

Welcome to your new favorite sausage tortellini dish! This Italian sausage tortellini soup is a warm, hearty, and incredibly flavorful meal perfect for cozy nights or quick weeknight dinners. The rich combination of Italian sausage, tender tortellini, and a savory broth creates a delightful stuffed pasta soup that will leave everyone asking for seconds. Whether you’re craving a classic Italian stuffed pasta soup or just want a comforting bowl of sausage tortellini dish, this recipe is sure to satisfy. Plus, it’s easy to make with simple ingredients you might already have at home!

2. Ingredients for this Italian Sausage Tortellini Soup

1 pound Italian sausage (spicy or mild based on preference)

1 small onion, diced
3 cloves garlic, minced
1 can (14.5 oz) diced tomatoes
4 cups chicken broth
1 package (9 oz) refrigerated or frozen tortellini
1 cup fresh spinach, chopped
1 teaspoon Italian seasoning
Salt and black pepper, to taste
2 tablespoons olive oil
Optional: red pepper flakes for added spice

3. Step-by-step Instructions for Making the Best Italian Sausage Tortellini Soup

Step 1: Prepare the Italian Sausage

Heat two tablespoons of olive oil in a large pot over medium heat. Add the Italian sausage and cook until browned and cooked through, breaking it apart with a spoon as it browns. Remove the sausage from the pot and set aside.

Step 2: Sauté Aromatics

In the same pot, add diced onions and cook until translucent, about 3-4 minutes. Add minced garlic and cook for an additional 1 minute until fragrant.

Step 3: Build the Broth

Add the diced tomatoes (with juice) to the pot, stirring to combine. Pour in chicken broth and stir in Italian seasoning, salt, and black pepper. Bring the mixture to a boil.

Step 4: Simmer and Flavor Development

Once boiling, reduce heat to low and let the broth simmer for about 10 minutes to develop flavor. Taste and adjust seasoning if needed.

Step 5: Add Tortellini and Spinach

Add the tortellini to the simmering broth, cooking according to package instructions, usually about 3-5 minutes. In the last minute of cooking, stir in chopped spinach for a burst of freshness and nutrients.

Step 6: Return the Sausage

Reintroduce the cooked sausage into the soup and stir to combine. Warm through for an additional 2 minutes.

Step 7: Serve Hot

Serve the sausage tortellini soup hot, garnished with optional red pepper flakes or freshly grated Parmesan cheese for extra flavor.

4. Tips for the Perfect Italian Sausage Tortellini Soup

If you prefer a spicier soup, add more red pepper flakes during cooking.
For a creamier variation, stir in a splash of heavy cream before serving.

This soup is versatile — feel free to add other vegetables like zucchini or bell peppers for added nutrition.
Use high-quality Italian sausage for the most authentic flavor.

5. How to Store and Reheat Sausage Tortellini Soup

Allow any leftovers to cool completely, then transfer them to an airtight container. Store in the refrigerator for up to 3 days. To reheat, warm in a saucepan over medium heat until heated through, stirring occasionally. For longer storage, you can freeze the soup for up to 2 months. To reheat from frozen, thaw overnight in the fridge and then reheat thoroughly.

6. Serving Suggestions for a Complete Italian Meal

Pair the stuffed pasta soup with crusty Italian bread or garlic bread for dipping.

Add a side salad with a tangy vinaigrette to complement the richness of the soup.
Finish with a glass of your favorite Italian wine for an authentic experience.
For dessert, consider something light like fresh fruit or a classic tiramisu.

7. Frequently Asked Questions (FAQs) about Italian Sausage Tortellini Soup

Can I use nutritional yeast instead of cheese in this soup?

Absolutely! Nutritional yeast adds a cheesy flavor and is a great vegan substitute if you are looking to make this sausage tortellini dish plant-based.

Can I make this soup vegan or vegetarian?

Yes, substitute the Italian sausage with vegan or vegetarian sausage alternatives, and use vegetable broth instead of chicken broth. The rest of the recipe remains largely the same.

How long does it take to prepare this Italian sausage tortellini soup?

The total preparation and cooking time is approximately 30 minutes, making it a quick and satisfying stuffed pasta soup.

What type of tortellini is best for this recipe?

Refrigerated or frozen tortellini work well — choose fresh for the best texture, but frozen works just as fine and is more convenient.

8. Kitchen tools that you might need for this recipe

Compact 6-in-1 Digital Air Fryer — perfect for quickly preparing sides or reheating leftovers to crispy perfection!
T-fal 14-Piece Hard Anodized Nonstick Cookware Set — ensures your pots and pans are durable for easy cooking and cleanup, making your soup-making experience smoother.

Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo — great if you want to prepare some grilled garlic bread or add grilled vegetables to your meal.
Breville Nespresso Vertuo Creatista Espresso & Coffee Maker — elevate your meal with beautifully brewed coffee or espresso to enjoy after!

9. Conclusion

There you have it — a hearty, flavorful, and easy-to-make Italian sausage tortellini soup that combines the best of comfort food and authentic Italian flavors. This stuffed pasta soup is perfect for busy weeknights, family dinners, or any time you crave a warm bowl of goodness. With simple ingredients and straightforward steps, you’ll be serving up a restaurant-quality dish in no time. Enjoy the rich flavors and hearty textures, and don’t forget to customize to your liking!

Easy Italian Sausage Tortellini Soup