Ingredients
Scale
- 1 large cucumber, sliced
- 2 cups cherry tomatoes, halved
- 1 small red onion, thinly sliced
- 2 tablespoons extra virgin olive oil
- 1 tablespoon lemon juice
- Fresh herbs (parsley, basil)
- Salt and pepper to taste
Instructions
- Combine sliced cucumbers, cherry tomatoes, and red onion in a large bowl.
- Drizzle with olive oil and lemon juice, toss gently to combine.
- Season with salt and pepper, garnish with chopped fresh herbs.
- Serve immediately or chill for 15 minutes before serving.
Notes
- You can add crumbled feta cheese for extra flavor.
- This salad is best enjoyed fresh but can be stored in the refrigerator for up to 2 hours.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: Combine and toss
- Cuisine: Mediterranean
- Diet: Vegetarian, Gluten-Free
Nutrition
- Serving Size: 1 cup
- Calories: 120 Kcal
- Sugar: 5g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
