Ingredients
Scale
- 4 medium apples, peeled and sliced
- 1 cup all-purpose flour
- 1/2 cup butter, chilled and diced
- 1/4 cup sugar
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 cup water
- Pinch of salt
Instructions
- Gather all the ingredients for your Game of Thrones Apple Tarts.
- In a bowl, combine the flour, salt, and diced butter, mixing until it resembles coarse crumbs. Gradually add water and stir until the dough comes together. Chill for 30 minutes.
- Roll out the chilled dough, cut into circles, and place in tart pans. Fill with the spiced apple mixture, crimp the edges, and cut a small slit on top.
- Bake in a preheated oven at 350°F (175°C) for 25-30 minutes until golden brown. Let cool slightly before serving.
Notes
- Store tarts in an airtight container at room temperature for up to 3 days or refrigerate for a week. They can be frozen for up to a month.
- Serve warm with vanilla ice cream or whipped cream, and consider adding a sprinkle of cinnamon or a drizzle of caramel.
- For best flavor, use a mix of sweet and tart apples like Granny Smith and Honeycrisp.
- Prepare dough and filling ahead of time, assembling just before baking for fresh tarts.
- Leftover apple filling can be used in oatmeal, pancakes, or yogurt.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 tart
- Calories: 250 Kcal
- Sugar: 12g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg