Gone with the Wind’s Fiddle-dee-dee Peach Cobbler

Gone with the Wind’s Fiddle-dee-dee Peach Cobbler 🍑✨ A Decadent Southern Dessert Recipe

1. Introduction

Discover the Charm of Peach Cobbler

If you’re craving a classic Southern dessert that exudes comfort and nostalgia, then you will love this **peach cobbler** recipe, inspired by the beloved film *Gone with the Wind*. This **peach cobbler** is perfect for showcasing ripe, juicy peaches with a flaky, buttery crust. Whether you’re celebrating a special occasion or just want to enjoy a delicious treat, this **peach cobbler** is sure to impress. Learn how to make this timeless dessert step-by-step and delight your family and friends with this irresistible **Southern dessert**.

2. Ingredients

For the Peach Filling

• 4 cups ripe peaches, peeled and sliced
• 1/2 cup granulated sugar
• 1 tablespoon lemon juice
• 1 teaspoon vanilla extract
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon nutmeg

For the Crust

• 1 1/2 cups all-purpose flour
• 1/2 cup granulated sugar
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, cold and cubed
• 1/2 cup buttermilk

3. Step-by-Step Instructions

Preparing the Peach Filling

1. In a large mixing bowl, combine sliced peaches, sugar, lemon juice, vanilla extract, cinnamon, and nutmeg. Gently toss to coat evenly.
2. Transfer the peach mixture into a buttered baking dish, spreading it out evenly.

Making the Crust

1. In a separate bowl, whisk together the flour, sugar, baking powder, and salt.
2. Add the cold, cubed butter to the dry ingredients. Use a pastry cutter or your fingers to cut in the butter until the mixture resembles coarse crumbs.
3. Pour in the buttermilk and stir just until combined. Do not overmix.

Assembling and Baking

1. Drop spoonfuls of the crust mixture over the peach filling, covering it as evenly as possible.
2. Bake in a preheated oven at 375°F (190°C) for about 40-45 minutes until the crust is golden brown and bubbling.
3. Allow to cool slightly before serving for the ultimate **peach cobbler** experience.

4. Storage Tips for Peach Cobbler

To keep your **peach cobbler** fresh, store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in the oven or microwave for a warm, gooey treat. For longer storage, consider freezing the unbaked or baked cobbler, wrapped tightly, for up to 2 months. You can also enhance your **Southern desserts** repertoire by exploring other recipes like Graveyard Dirt Pudding or Cacao Truffles.

5. Serving Suggestions

Serve this **peach cobbler** warm, topped with a dollop of vanilla ice cream or a splash of freshly whipped cream. It pairs beautifully with a cold glass of sweet tea or a refreshing iced lemonade. For an extra touch, sprinkle chopped pecans or a light dusting of cinnamon on top before serving. Looking for more spectacular **Southern desserts**? Check out the Stranger Things-inspired treats to elevate your dessert game.

6. Nutritional Information

This delicious **peach cobbler** provides approximately 250-300 calories per serving, with a balance of natural sugars and healthy fats from the butter. Peaches are rich in vitamins A and C, along with fiber, making this dessert not only decadent but also somewhat nutritious. For detailed nutritional analysis, consider using tools like [King Arthur Baking’s recipes](https://amzn.to/4jS4412). Remember, moderation is key to enjoying **Southern desserts** responsibly.

7. FAQs about Peach Cobbler

Can I use frozen peaches for this recipe?

Yes, frozen peaches work well and are a convenient option when fresh peaches are out of season. Just be sure to thaw and drain excess liquid before mixing.

How do I make this peach cobbler gluten-free?

To make a gluten-free **peach cobbler**, substitute all-purpose flour with a 1:1 gluten-free flour blend. Check labels and adjust consistency as needed.

What variations can I try for this Southern dessert?

Experiment with adding fresh berries, a dash of bourbon, or a crumble topping for added texture and flavor. For more creative twists, visit the Hot Wings Recipe for inspiration in flavor pairing.

8. Related Recipes

• Graveyard Dirt Pudding
• Cacao Truffles
• Lemon Bars
• Chili Cheese Fries

9. Conclusion

In conclusion, peach cobbler remains a quintessential **Southern dessert** that brings warmth and nostalgia to any table. This **Gone with the Wind’s Fiddle-dee-dee Peach Cobbler** recipe combines the sweet juiciness of peaches with a buttery, flaky crust for an irresistible treat. Whether you’re a seasoned baker or a novice, this recipe is easy to make and sure to impress. For a more efficient cooking experience, consider using appliances like the Ninja SLUSHi Pro RapidChill Drink Maker or Fullstar Ultimate Veggie Prep Master to prepare ingredients faster. Indulge in this timeless Southern dessert and enjoy a taste of tradition! Dominant flavors, rich history, and a warm, inviting atmosphere make this **peach cobbler** a must-try recipe.

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