Ingredients
- Butterscotch Soda: The base of our magical brew, providing that signature butterbeer flavor.
- Vanilla Ice Cream: Adds creaminess and sweetness, creating the perfect float texture.
- Whipped Cream: For an extra layer of indulgence and a beautiful presentation.
- Butterscotch Syrup: Enhances the butterscotch flavor and makes the float even more decadent.
- Optional Decorations: Sprinkles, edible glitter, or Harry Potter-themed candies to add a personal touch.
Instructions
- Pour butterscotch soda into a tall glass, leaving some room at the top for the ice cream and toppings.
- Gently add 2-3 scoops of vanilla ice cream to the glass.
- Generously top the float with whipped cream and drizzle butterscotch syrup over the whipped cream.
- Add your favorite decorations and serve immediately to enjoy this magical treat.
Notes
- Use cold butterscotch soda for the best fizz and flavor.
- Opt for high-quality vanilla ice cream for a richer texture.
- Add ice cream slowly to prevent excessive fizzing.
- Be creative with your toppings to enhance the float’s visual appeal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: British
- Diet: Vegetarian
Nutrition
- Serving Size: 1 float
- Calories: 350 Kcal
- Sugar: 45g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg