Hearty Old Fashioned Vegetable Beef Soup 🥣🥩🌽

1. Introduction

If you’re craving a warm, comforting bowl of *vegetable beef soup*, you’re in the right place. This hearty beef stew is a classic favorite that combines tender beef, fresh vegetables, and flavorful broth. Perfect for chilly days or when you need a nourishing meal, this homemade vegetable soup is easy to prepare and packed with wholesome ingredients. Whether you’re looking for a family dinner idea or comfort food at its finest, this recipe has you covered. Dive into creating a truly delicious, hearty, and satisfying comforting beef and vegetable soup that everyone will love.

2. Ingredients for Vegetable Beef Soup

1 lb (450g) beef stew meat, cut into bite-sized pieces
2 tablespoons olive oil
1 large onion, chopped
3 cloves garlic, minced
3 carrots, diced
3 celery stalks, sliced
2 potatoes, peeled and cubed
1 cup green beans, trimmed
1 can (14.5 oz) diced tomatoes
6 cups beef broth
1 teaspoon dried thyme
1 teaspoon dried rosemary
Salt and pepper to taste
Fresh parsley, chopped for garnish (optional)

3. Step-by-Step Instructions for Making Vegetable Beef Soup

Preparing the Beef

Start by heating 2 tablespoons of olive oil in a large pot over medium-high heat. Add the beef stew meat and cook until browned on all sides, about 5-7 minutes. Remove the beef from the pot and set aside.

Sautéing Aromatics and Vegetables

In the same pot, add the chopped onions and minced garlic. Sauté until fragrant and translucent, about 3 minutes. Add the diced carrots and sliced celery, cooking for another 5 minutes until slightly softened.

Building the Soup

Return the browned beef to the pot. Add the cubed potatoes, diced tomatoes (with juice), and beef broth. Stir in the dried thyme and rosemary. Season with salt and pepper to taste. Bring the mixture to a boil, then reduce heat to low and cover.

Simmering for Flavor

Simmer the soup gently for about 1 hour, stirring occasionally, until the beef is tender and the vegetables are cooked through. Add the green beans during the last 10 minutes of cooking to keep their bright color and crispness.

Finishing Touches

Taste the soup and adjust seasonings if needed. For extra flavor, garnish with freshly chopped parsley before serving.

4. Storage Tips for Vegetable Beef Soup

Allow the soup to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days or frozen for up to 3 months. Reheat on the stovetop or microwave, adding a splash of beef broth or water if necessary to restore the desired consistency.

5. Serving Suggestions for This Comforting Beef and Vegetable Soup

This homemade vegetable soup pairs perfectly with crusty bread or warm dinner rolls. For a complete hearty meal, serve alongside a simple side salad or a scoop of mashed potatoes. For added flavor, sprinkle a bit of grated Parmesan cheese or a drizzle of olive oil on top.

Explore side dishes like creamy Parmesan spinach mushroom pasta or enjoy a warm beverage while savoring this comforting bowl.

6. FAQs About Vegetable Beef Soup

Can I make this soup in a slow cooker?

Absolutely! After browning the beef and sautéing the vegetables, transfer everything to a slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours, adding the green beans during the last 30 minutes. For convenience, check out slow cooker soup recipes.

Can I use other vegetables?

Yes! Feel free to add chopped zucchini, peas, corn, or even green beans for extra flavor and variety.

What are substitutions for beef broth?

You can use vegetable broth for a lighter or vegetarian version, or chicken broth if preferred. Adjust seasonings accordingly.

How long does it take to prepare this soup?

The active preparation time is approximately 20-30 minutes, with a simmering time of around 1 hour to develop flavor.

7. Kitchen tools that you might need for this recipe

To make this vegetable beef soup effortlessly, consider using high-quality kitchen tools. For instance, a durable Compact 6-in-1 Digital Air Fryer can help with preparing side dishes or quick vegetables to serve alongside. A T-fal 14-Piece Hard Anodized Nonstick Cookware Set provides excellent cookware for browning the beef and sautéing vegetables. For those who love to cook with precision, the Ninja Foodi Smart XL Indoor Grill & Air Fryer makes meal prep easy, and a sturdy KitchenAid Artisan 5-Quart Stand Mixer can assist if you’re incorporating dough or side dishes into your meal prep.

8. Delicious variations of vegetable beef soup

Experiment with adding different vegetables like Brussels sprouts, sweet potatoes, or kale for a nutrition boost. For a spicier twist, include diced jalapeños or a dash of hot sauce. You can also swap beef with ground turkey or chicken for a leaner version, making this comforting beef and vegetable soup suitable for various dietary preferences.

9. Conclusion

This hearty old fashioned vegetable beef soup is a timeless meal that brings warmth and nourishment to your table. Easy to make, full of flavor, and adaptable to your preferences, it’s perfect for busy weeknights or relaxing weekends. With simple ingredients and step-by-step guidance, you’ll soon be serving up a delicious bowl of homemade vegetable soup that everyone will enjoy. Feel free to customize this recipe with your favorite seasonal vegetables and enjoy the comforting taste of a classic dish.

Hearty Old Fashioned Vegetable Beef Soup