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Iron Man Stark Tower Shawarma Wraps plated attractively, inspired by Stark Tower, in a modern kitchen setting showcasing the delicious wrap.

Iron Man Stark Tower Shawarma Wraps

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Experience the bold and savory flavors of Iron Man Stark Tower Shawarma Wraps—an exciting and nutritious street food-inspired meal. Perfect for quick weeknight dinners or entertaining guests, these wraps combine tender seasoned meat with fresh vegetables, wrapped in soft flatbread, all inspired by the iconic Stark Tower. Customize for dietary preferences and enjoy a flavor-packed adventure with every bite.

  • Total Time: 20 minutes
  • Yield: 4 wraps

Ingredients

Scale
  • 1 lb (450g) chicken breast or beef strips
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon ground paprika
  • 1 teaspoon ground turmeric
  • 1 teaspoon ground coriander
  • 1 teaspoon chili powder
  • Salt and pepper to taste
  • 4 large flatbreads or pita wraps
  • 1 cup shredded lettuce
  • 1/2 cup sliced cucumbers
  • 1/2 cup sliced tomatoes
  • 1/4 cup chopped fresh parsley
  • Homemade or store-bought tahini sauce or garlic yogurt sauce

Instructions

  1. In a bowl, combine olive oil, minced garlic, cumin, paprika, turmeric, coriander, chili powder, salt, and pepper. Mix well to create the marinade.
  2. Add the chicken or beef strips to the marinade, ensuring all pieces are well-coated. Cover and refrigerate for at least 30 minutes, ideally up to 2 hours for maximum flavor.
  3. Heat a large skillet or grill pan over medium-high heat. Add the marinated meat and cook until browned and cooked through, about 7-10 minutes.
  1. Warm the flatbreads slightly in a pan or microwave for easier rolling.
  2. Spread a generous layer of tahini or garlic sauce on each flatbread.
  3. Lay the cooked shawarma meat in the center, then top with shredded lettuce, cucumbers, tomatoes, and chopped parsley.
  4. Fold the sides of the flatbread over the filling and roll tightly to enclose all ingredients.
  5. Optionally, toast the wraps in a skillet for a crispy exterior and warm interior.

Notes

  • Prepare the marinade ahead of time for more flavor infusion.
  • Use fresh, high-quality vegetables for the best taste.
  • Wrap tightly in foil to keep warm or for easy transport.
  • Customize toppings and sauces based on preference or dietary needs.
  • Author: Serena Miller
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Dish
  • Method: Grilling, Stovetop
  • Cuisine: Middle Eastern
  • Diet: Dairy-Free, Nut-Free

Nutrition

  • Serving Size: 1 wrap
  • Calories: 380 kcal Kcal
  • Sugar: 4g
  • Sodium: 520mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 30g
  • Cholesterol: 70mg
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