Ingredients
Scale
- 1 prepared graham cracker crust (or a homemade crust)
- 1 large container of whipped topping (like Cool Whip)
- 1 box vanilla pudding mix (prepared according to package instructions)
- Green food coloring (for a Jurassic vibe)
- Chocolate chips or crushed cookies (for detail and texture)
- Optional: edible details like gummy dinosaurs or chocolate decorations
Instructions
- Begin by tinting the whipped topping with green food coloring until you achieve a vibrant, dinosaur-like shade.
- In a mixing bowl, combine the prepared vanilla pudding with a few drops of green food coloring to enhance the effect.
- Spread the vanilla pudding evenly into the graham cracker crust as the base layer.
- Next, layer the green whipped topping over the pudding, smoothing it out with a spatula to resemble foam or shaving cream.
- Add chocolate chips or crushed cookies on top for texture and realism, mimicking dirt or debris.
- Decorate with gummy dinosaurs, edible rocks, or themed decorations to complete your Jurassic look.
- Refrigerate for at least 2 hours before serving to allow flavors to meld and the pie to set properly.
Notes
- Ensure to refrigerate the pie for at least 2 hours for best texture and flavor.
- Decorate with themed edible toppers for a more authentic Jurassic Park look.
- Avoid freezing to keep whipped topping fluffy and fresh.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice (1/8 of pie)
- Calories: 220 Kcal
- Sugar: 15g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
