Ingredients
Scale
- 2 lbs chicken wings
- 1/4 cup hot sauce
- 2 tbsp honey
- 1 tbsp soy sauce
- 1 tbsp olive oil
- 1 tsp smoked paprika
- 1/2 tsp cayenne pepper
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- Mix hot sauce, honey, soy sauce, olive oil, paprika, cayenne, salt, and pepper in a bowl.
- Toss chicken wings in sauce mixture until evenly coated.
- Arrange wings on a baking tray lined with parchment paper.
- Bake for 35-40 minutes until crispy and cooked through.
- Garnish with chopped herbs before serving.
Notes
- For extra spice, add more cayenne or hot sauce.
- Can be grilled instead of baked for smoky flavor.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Method: Bake
- Cuisine: American
- Diet: Gluten-Free (use gluten-free soy sauce)
Nutrition
- Serving Size: 4 wings
- Calories: 320 kcal Kcal
- Sugar: 7g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 80mg
