© Original Recipe By Hollywood Recipes ©
Severance Lumon Industries Waffle Party Stack 🍽️🏢✨
Kitchen tools and utensils used in this recipe
- Compact 6-in-1 Digital Air Fryer — Achieve perfect crispiness on your brunch waffles with this versatile air fryer that cooks evenly and quickly.
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Make your waffle batter effortlessly without sticking or mess.
- Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo — Perfect for grilling or adding a smoky flavor to your brunch stack components.
- Breville Nespresso Vertuo Creatista Espresso & Coffee Maker — Essential for brewing a rich coffee to complement your breakfast waffles.
- KitchenAid Artisan 5-Quart Stand Mixer in Scorched Orange — Simplify your batter mixing process with this powerful stand mixer that guarantees smooth, fluffy waffles every time.
1. Introduction
If you’re a fan of innovative breakfast recipes and crave a hearty brunch, the Severance Lumon Industries Waffle Party Stack is your next go-to dish. Combining classic breakfast waffles with layered ingredients, this brunch stack offers a delightful mix of flavors and textures. Whether you’re hosting a weekend gathering or treating yourself to a special morning, this recipe is sure to impress.
2. Ingredients
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 3/4 cups milk
- 2 large eggs
- 1/2 cup melted unsalted butter or vegetable oil
- 1 teaspoon vanilla extract
- Additional toppings: fresh berries, whipped cream, syrup
- Layer ingredients: crispy bacon, avocado slices, cheese, or other preferred fillings
3. Step-by-step Instructions to Make the Severance Lumon Industries Waffle Party Stack
Prepare the waffle batter
In your nonstick cookware set, whisk together the flour, sugar, baking powder, and salt. In a separate bowl, beat the eggs and then add the milk, melted butter, and vanilla extract. Combine the wet and dry ingredients until just mixed. Do not overmix to keep the batter light and fluffy.
Cook the waffles
Preheat your digital air fryer or waffle iron. If using an air fryer, lightly spray the basket with nonstick spray. Pour the batter into the waffle iron or air fryer basket, ensuring an even layer. Cook according to your device’s instructions until golden brown and crispy.
Layering the brunch stack
Once the waffles are cooked, stack them on a serving plate. Add your choice of fillings between layers—whether crispy bacon, slices of avocado, cheese, or other favorites. Repeat layers to build a hearty brunch tower.
Adding finishing touches
Top your brunch stack with fresh berries, whipped cream, and a drizzle of syrup. For an extra smoky flavor, you can briefly grill some toppings using your indoor grill & air fryer combo.
4. Storage Tips
If you have leftovers, store the waffle layers and toppings separately in airtight containers in the refrigerator. Reheat the waffles in your air fryer or toaster to restore their crispy texture. Keep toppings fresh in the fridge for up to 2 days.
5. Serving Suggestions
This brunch stack pairs beautifully with a hot cup of espresso brewed from your Nespresso machine. For a more indulgent experience, serve with homemade flavored syrups or fresh fruit compotes.
6. FAQs about the Severance Lumon Industries Waffle Party Stack
Can I make this dish vegan?
Yes! Substitute plant-based milk, vegan butter, and vegan cheese. Use a flax egg or commercial egg replacer in place of eggs.
How long does it take to prepare?
The total preparation and cooking time is approximately 30-40 minutes, making it perfect for a weekend brunch or special breakfast gathering.
Can I prepare components in advance?
Absolutely. Cook and store waffles, prepare fillings, and assemble just before serving for maximum freshness and crunchiness.
7. Similar recipes to enhance your brunch ideas
- Mint Brownies — For a sweet side to your brunch menu.
- Victoria Sponge Cake — A delicate dessert to finish your meal.
- Rosewater Macarons — Light, fruity, and elegant treats.
8. Conclusion
Elevate your weekend brunch with the Severance Lumon Industries Waffle Party Stack. Combining crispy, fluffy waffles with delightful layers of fillings and toppings, this recipe is both visually impressive and irresistibly delicious. Get your air fryer or waffle iron ready, and start stacking your way to a memorable breakfast experience!
9. Final thoughts
Experiment with different ingredients and flavors to make this brunch stack uniquely yours. Whether hosting friends or enjoying a cozy weekend, this breakfast waffles masterpiece guarantees a delightful start to any day. Don’t forget to explore other brunch recipes for more inspiring ideas!
Print
Severance Lumon Industries Waffle Party Stack
A towering stack of crispy, fluffy waffles infused with a hint of vanilla, layered with fresh fruit and topped with whipped cream and syrup.
- Total Time: 25 minutes
- Yield: 4 servings
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 3/4 cups milk
- 1/3 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- Fresh strawberries and blueberries for topping
- Syrup and whipped cream for serving
Instructions
- Preheat waffle iron according to manufacturer instructions.
- In a large bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, beat eggs, then add milk, oil, and vanilla, mixing well.
- Pour wet ingredients into dry ingredients and stir until just combined.
- Grease the waffle iron and pour batter in, cooking until golden brown and crispy.
- Stack waffles on a plate, layer with fruit, and top with whipped cream and syrup.
Notes
- You can add chocolate chips or banana slices to the batter for extra flavor.
- Serve immediately for best texture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Griddle, Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 waffle with toppings
- Calories: 350 Kcal
- Sugar: 12g
- Sodium: 580mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 60mg

