Slow Cooker Chicken Stew for Cozy Nights

© Original Recipe By The Cozy Crumb ©

Slow Cooker Chicken Stew for Cozy Nights 🍲✨🛋️

1. Introduction

When the evenings turn cooler, there’s nothing quite like a hearty, comforting slow cooker chicken stew to warm your soul. This easy chicken stew recipe is perfect for those cozy nights when you crave a delicious, effortless slow cooker dinner. With tender chicken, flavorful vegetables, and rich broth, this comfort food dish is a wholesome choice for busy weeks and leisurely weekends alike. Plus, using a crock-pot slow cooker makes the cooking process hands-free and fuss-free.

2. Ingredients for the Best Slow Cooker Chicken Stew

  • 3 lbs bone-in or boneless chicken thighs or breasts
  • 3 large carrots, sliced
  • 3 celery stalks, sliced
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 3 potatoes, diced
  • 1 cup green beans, trimmed
  • 4 cups chicken broth
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)

3. How to Make Slow Cooker Chicken Stew

Prep the ingredients

Start by chopping all your vegetables and seasoning your chicken. For a more flavorful stew, you can season the chicken with salt, pepper, paprika, and herbs before adding to the slow cooker.

Sear the chicken (optional but recommended)

For added depth of flavor, sear the chicken in a hot skillet until browned on both sides. Transfer to the slow cooker afterward.

Combine all ingredients

Layer the carrots, celery, onions, potatoes, and green beans in the slow cooker. Add the chicken on top, then pour the chicken broth over everything. Sprinkle with thyme, rosemary, salt, and pepper.

Cook the stew

Cover and cook on low for 6-8 hours or on high for 3-4 hours until the chicken is tender and the vegetables are cooked through.

Finish and serve

Remove the chicken, shred it using two forks, and return it to the stew. Stir well, garnish with fresh parsley, and serve hot with crusty bread for the ultimate comfort food experience.

4. Storage Tips for Your Chicken Stew

Store leftovers in airtight containers in the refrigerator for up to 3 days. For longer storage, transfer to freezer-safe containers and freeze for up to 3 months. Reheat on the stovetop or in the microwave, adding a splash of broth or water to revive the stew if needed.

5. Serving Suggestions for a Perfect Cozy Night

Pair your slow cooker chicken stew with warm, crusty bread, like the T-fal 14-Piece Hard Anodized Nonstick Cookware Set for easy serving. A side of steamed greens or a fresh garden salad can add a refreshing contrast to this rich dish. For a touch of luxury, serve with a glass of white wine or a hot cup of tea.

6. Frequently Asked Questions (FAQs) about Chicken Stew

Can I use chicken breasts instead of thighs?

Yes, you can substitute chicken breasts. Keep in mind they may cook slightly faster and can become dry if overcooked. To prevent this, check for doneness around 4 hours on low or 2 hours on high in the slow cooker.

How do I make this dish healthier?

Use skinless chicken and load up on vegetables. You can also reduce added salt and use low-sodium chicken broth. Incorporating low-fat variations enhances health without sacrificing flavor.

How long does it take to prepare this chicken stew?

The prep time is approximately 15 minutes, and cooking takes about 6-8 hours on low in the slow cooker. It’s a mostly hands-off process perfect for busy weeknights.

7. Kitchen tools that you might need for this recipe

8. Conclusion

This slow cooker chicken stew is the ultimate comfort food for chilly nights, packed with wholesome ingredients and rich flavors. Thanks to the slow cooker, you can enjoy a hearty, homemade chicken stew without the hassle. It’s ideal for busy days, family dinners, or simply indulging in a nourishing meal. Customize it with your favorite vegetables, herbs, or spice blends to make it uniquely yours. Stay warm, satisfied, and cozy with this perfect slow cooker dinner.

9. Final Tips for the Best Slow Cooker Chicken Stew

For the most flavorful result, use fresh herbs and quality chicken. Don’t forget to taste and adjust seasoning before serving. Experimenting with different vegetables or adding a splash of cream can elevate your stew even further. Remember, a well-stocked pantry and reliable espresso or coffee maker can help kickstart your day after enjoying this cozy dish.

Print
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A steaming bowl of hearty chicken stew with tender chicken pieces, carrots, potatoes, and herbs, beautifully plated with a rustic spoon. The vibrant orange carrots and golden potatoes contrast with the rich, savory broth, garnished with fresh parsley, on a wooden table setting that feels warm and inviting.

Slow Cooker Chicken Stew for Cozy Nights

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A hearty, comforting chicken stew slow-cooked to perfection, packed with vegetables and savory flavors, ideal for a family-friendly dinner.

  • Total Time: 6 hours 15 minutes
  • Yield: 4-6 servings

Ingredients

  • 1.5 lbs boneless, skinless chicken thighs
  • 3 carrots, sliced
  • 3 potatoes, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 teaspoon thyme
  • Salt and pepper to taste
  • 2 tablespoons olive oil

Instructions

  1. Heat olive oil in a skillet and brown the chicken thighs on all sides. Transfer to slow cooker.
  2. Add carrots, potatoes, onion, and garlic to the slow cooker.
  3. Pour in chicken broth and season with thyme, salt, and pepper.
  4. Cook on low for 6-8 hours until chicken and vegetables are tender.
  5. Shred the chicken slightly and stir before serving.

Notes

For extra flavor, add a bay leaf during cooking. Garnish with fresh parsley before serving. Suitable for gluten-free diets.

  • Prep Time: 15 minutes
  • Cook Time: 6-8 hours
  • Method: Slow Cook
  • Cuisine: Comfort Food
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350 Kcal
  • Sugar: 7g
  • Sodium: 650mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 25g
  • Cholesterol: 80mg

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