Ingredients
Scale
- 1 cup peanut butter
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 2 cups all-purpose flour
- 1 teaspoon baking powder
Instructions
- Preheat oven to 350°F (175°C).
- Mix peanut butter, butter, and sugar until smooth.
- Add egg and mix well.
- Stir in flour and baking powder until combined.
- Roll dough into 1-inch balls and shape into bones.
- Place on baking sheet lined with parchment paper.
- Bake for 10-12 minutes until golden brown.
Notes
For a softer cookie, reduce baking time slightly. Use a bone-shaped cookie cutter for uniform shapes.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 150 kcal Kcal
- Sugar: 8 g
- Sodium: 70 mg
- Fat: 10 g
- Saturated Fat: 3 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 14 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 20 mg
