Squid Game Gi-hun’s Gganbu Glass Shard Candy

Squid Game Gi-hun’s Gganbu Glass Shard Candy 🍬✨: A Stunning Edible Glass Sensation

1. Introduction

Unveiling the Magic of Hard Candy in Squid Game Recipes

Welcome to our comprehensive guide on crafting hard candy, inspired by the iconic Squid Game Gganbu glass shard scene. This recipe transforms simple sugar into a visually captivating edible glass that mimics the dangerous yet mesmerizing glass shards seen in the popular Netflix series. Not only is this a fun cooking project, but it also offers a unique way to elevate your Squid Game recipes collection. Whether for themed parties or an adventurous kitchen experiment, this edible glass candy will leave everyone in awe.

2. Ingredients

  • 2 cups CAROTE Premium 16pc Nonstick Cookware Set (for easy boiling)
  • 1 1/2 cups granulated sugar
  • 1/2 cup light corn syrup
  • 1/2 cup water
  • 1/4 teaspoon cream of tartar
  • Food coloring (optional; use vibrant colors for visual effect)
  • Flavoring extract (like vanilla or almond for added taste)
  • Silicone mold or parchment paper for shaping

3. Step-by-Step Instructions for Creating Edible Glass

Preparing the Sugar Mixture

  1. In a heavy-bottomed pot, combine granulated sugar, corn syrup, water, and cream of tartar.
  2. Cook over medium heat, stirring gently until the sugar dissolves completely. Attach a candy thermometer to monitor temperature.

Heating to the Perfect Temperature

  1. Bring the mixture to 300°F (hard crack stage). Once reached, remove from heat immediately.
  2. If desired, add food coloring and flavoring once the mixture is off the heat and stir gently.

Shaping and Cooling the Edible Glass

  1. Pour the hot mixture onto a silicone mold or a baking sheet lined with parchment paper.
  2. Allow it to cool and harden completely, which typically takes about 20-30 minutes.
  3. Once hardened, break into shards or cut into desired shapes using wire cutters for a more authentic glass shard appearance.

4. Storage Tips for Your Hard Candy

Store your hard candy glass shards in an airtight container at room temperature. Keep away from moisture and humidity to prevent stickiness. For longer storage, placing the shards in a sealed plastic bag within an airtight container helps maintain their crisp texture and visual appeal.

5. Serving Suggestions with Edible Glass

Use your hard candy glass shards as eye-catching decorations for desserts like cakes, ice cream, or pudding. For themed parties, add them to cocktails or mocktails for a dramatic effect. Combining this visually stunning candy with other waffles or sweet treats creates a memorable experience for guests.

6. Nutritional Information

Per serving, this hard candy contains primarily sugar, providing quick energy but should be enjoyed in moderation. It is free from gluten and dairy but high in calories due to the sugar content. For healthier alternatives, consider substituting some sugar with natural sweeteners, though it may affect the appearance and hardness.

7. FAQs about Edible Glass and Hard Candy

How do I make edible glass safe and realistic?

The key to making edible glass safe and realistic is to cook the sugar to the \”hard crack\” stage (300°F). Proper cooling and breaking techniques ensure shards are both safe to eat and visually impressive.

Can I add color or flavor to the hard candy?

Yes! Food coloring and flavor extracts can be added once the sugar mixture has been removed from heat to customize your edible glass shards. Use vibrant colors for a more dramatic look, mimicking the movie’s glass shards.

Are there any safety tips for handling hot sugar?

Absolutely. Always use heat-resistant utensils and wear protective gloves if needed. The hot sugar mixture can cause severe burns, so pour carefully and keep children away during the process.

8. Related Recipes for a Themed Dessert Spread

9. Conclusion

Creating hard candy that resembles edible glass shards is an exciting way to bring a Squid Game recipe to life. With careful temperature control and creative shaping, you can craft stunning glass-like candy perfect for themed parties, decorations, or just a fun kitchen project. Remember, safety first when working with hot sugar, and enjoy your mesmerizing edible glass creation!

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Squid Game Gi-hun's Gganbu Glass Shard Candy on a wooden tray, resembling shattered glass, in a scene inspired by Squid Game's intense atmosphere.

Squid Game Gi-hun’s Gganbu Glass Shard Candy

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Squid Game Gi-hun’s Gganbu Glass Shard Candy 🍬✨ is an eye-catching edible glass crafted from hard candy, inspired by the iconic glass shard scenes in Squid Game. Perfect for themed parties or creative culinary displays, this stunning transparent candy mimics dangerous glass shards while being delicious and fun to make.

  • Total Time: 30 minutes
  • Yield: 20-30 shards

Ingredients

  • 2 cups granulated sugar
  • 1 1/2 cups light corn syrup
  • 1/2 cup water
  • 1/4 teaspoon cream of tartar
  • Food coloring (optional; vibrant colors recommended)
  • Flavoring extract (vanilla, almond, or your choice)
  • Silicone mold or parchment paper for shaping

Instructions

  1. Combine sugar, corn syrup, water, and cream of tartar in a heavy-bottomed pot.
  2. Cook over medium heat, stirring gently until sugar dissolves; attach a candy thermometer.
  3. Bring mixture to 300°F (hard crack stage), then remove from heat.
  4. Add food coloring and flavoring if desired, stirring carefully.
  5. Pour onto silicone mold or parchment-lined baking sheet and let cool for 20-30 minutes until hardened.
  6. Break into shards or cut into desired shapes using wire cutters for an authentic glass shard appearance.

Notes

  • Use heat-resistant gloves when handling hot sugar to prevent burns.
  • Ensure the mixture reaches the hard crack stage for safety and realism.
  • Break or cut shards once cooled for the most authentic appearance.
  • Store in an airtight container away from moisture to maintain crispness.
  • Author: Serena Miller
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Desserts
  • Method: Boiling, Cooling, Shaping
  • Cuisine: International
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 shard
  • Calories: 50 Kcal
  • Sugar: 12g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

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