Ingredients
Scale
- 1 cup fresh mint leaves
- 2 tablespoons honey or simple syrup
- 1/2 cup freshly squeezed lime juice
- 1 1/2 cups cold sparkling water or club soda
- Ice cubes
- Optional: mint sprigs and lime wedges for garnish
- Extra flavor: try adding a splash of peppermint extract for a mintier twist
Instructions
- Muddle the Mint: Place the fresh mint leaves in a sturdy glass or pitcher. Use a muddler or the back of a wooden spoon to gently bruise the leaves, releasing their aromatic oils.
- Add Sweetener: Stir in the honey or simple syrup until well combined.
- Mix the Lime Juice: Squeeze fresh lime juice into the mixture, enhancing the refreshing flavor characteristic of a classic Mint Julep.
- Assemble the Mocktail: Fill glasses with ice cubes, then pour the mint-lime mixture over the ice. Top off with cold sparkling water or club soda for that bubbly touch.
- Garnish and Serve: Add sprigs of mint and lime wedges for a visual appeal and extra flavor. For an authentic **Star Trek** touch, you might even serve it in a futuristic glass or cup.
Notes
- Store leftover mint-infused syrup in an airtight container in the refrigerator for up to a week.
- Prepare individual servings just before serving for the freshest taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Mocktails
- Method: Muddling, Mixing
- Cuisine: American
- Diet: Vegetarian, Gluten-Free
Nutrition
- Serving Size: 1 glass (about 12 oz)
- Calories: 70 Kcal
- Sugar: 12 grams
- Sodium: 10 mg
- Fat: 0 grams
- Saturated Fat: 0 grams
- Unsaturated Fat: 0 grams
- Trans Fat: 0 grams
- Carbohydrates: 15 grams
- Fiber: 1 gram
- Protein: 0 grams
- Cholesterol: 0 mg