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Star Wars Han Solo's Carbonite Jello in a sci-fi laboratory scene, showcasing the frozen Han Solo in a shiny blue gelatin block from the original saga.

Star Wars Han Solo’s Carbonite Jello

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Star Wars Han Solo’s Carbonite Jello is a stunning, intergalactic dessert perfect for Star Wars fans looking to impress Guests with a creative and cinematic treat. This icy blue gelatin replica of Han Solo’s iconic containment chamber combines fun, flavor, and sci-fi flair, making it ideal for themed parties, movie nights, and celebrations. Bring the galaxy far, far away to your table with this easy-to-make, visually striking dessert that captures the essence of fandom and culinary ingenuity.

  • Total Time: 4 hours 25 minutes
  • Yield: 8 servings

Ingredients

Scale
  • 3 (3 oz) boxes of unflavored gelatin
  • 2 cups boiling water
  • 1 cup cold water
  • Food coloring: blue, teal, or icy shades
  • Edible silver glitter or shimmer dust
  • Small plastic Han Solo figurine or Star Wars-themed decoration (optional)
  • 1/2 cup sweetened condensed milk or coconut milk
  • Clear plastic mold or rectangular cake pan

Instructions

  1. Start by boiling 2 cups of water and pouring it into a heatproof bowl.
  2. Add the unflavored gelatin packets, whisking constantly until fully dissolved.
  3. Stir in 1/2 cup of sweetened condensed milk or coconut milk for a smooth, creamy texture.
  4. Add a few drops of blue or teal food coloring to achieve the icy, metallic look of carbonite.
  1. Pour the gelatin mixture into your plastic mold or rectangular pan, ensuring it fills evenly.
  2. Place the mold in the refrigerator for at least 4 hours, until fully set.
  3. If using a plastic Han Solo figurine, place it carefully into the mold before the gelatin fully hardens, or embed it afterwards.
  4. Gently loosen the gelatin from the mold and transfer it onto a serving plate.
  1. Sprinkle edible shimmer dust or silver glitter on the surface for a metallic, sci-fi effect.
  2. Optionally, drizzle some clear syrup or edible glue to create a glossy, icy look.

Notes

  • Keep refrigerated to maintain shape and freshness.
  • Store in an airtight container or cover with plastic wrap; avoid freezing to prevent texture changes.
  • Use gel or paste food coloring for vibrant, consistent coloring.
  • Author: Serena Miller
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: Gelatin Setting
  • Cuisine: Intergalactic/Fantasy
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1/8 of the mold
  • Calories: 70-100 kcal Kcal
  • Sugar: 15-20 grams
  • Sodium: 20-30 mg
  • Fat: 0-1 gram
  • Saturated Fat: 0 grams
  • Unsaturated Fat: 0 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 15-20 grams
  • Fiber: 0 grams
  • Protein: 1-2 grams
  • Cholesterol: 0 mg
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