Ingredients
Scale
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 ¾ cups milk
- 2 large eggs
- ½ cup unsalted butter, melted
- 1 teaspoon vanilla extract
- Food coloring (gray, black, and metallic shades) for decorating
- Optional: edible glitter or sprinkles for extra sci-fi sparkle
Instructions
- In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, combine the milk, eggs, melted butter, and vanilla extract.
- Gradually pour the wet ingredients into the dry ingredients, stirring until just combined. Do not overmix to keep the batter light and fluffy.
- Preheat your waffle iron according to the manufacturer’s instructions.
- Pour enough batter into the waffle iron to cover the patterned surface.
- Cook until golden brown and crispy. Repeat with remaining batter.
- Let the waffles cool slightly before decorating.
- Use food coloring to add metallic finishes or purchase pre-colored edible decorations for spaceship details.
- Create the shape of the Millennium Falcon with overlapping edible decorations or frosting techniques.
- Add edible glitter or metallic sprinkles for a shimmering spaceship look. For detailed decoration ideas, explore creative tips in related recipes.
Notes
- Ensure the waffles are cool before decorating to prevent smudging decorations.
- Use metallic edible sprays or luster dust for a shiny spaceship effect.
- Get creative with decorating to mimic the Millennium Falcon’s iconic shape and details.
- Leftover waffles can be stored in an airtight container in the refrigerator for up to 2 days and reheated for crispiness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Waffle maker
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 waffle
- Calories: 250 Kcal
- Sugar: 8g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 55mg
