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A close-up of golden-brown boneless pork chops glazed with sticky honey garlic sauce, garnished with chopped green onions, on a rustic wooden platter, with a glossy sheen and slightly caramelized edges, surrounded by fresh garlic cloves and honey drizzles, styled simply for an inviting dinner presentation.

Sticky Honey Garlic Boneless Pork Chops

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Juicy boneless pork chops coated in a sweet, sticky honey garlic sauce, cooked to perfection in under 30 minutes.

  • Total Time: 20 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 4 boneless pork chops
  • 3 tablespoons honey
  • 4 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. Season pork chops with salt and pepper.
  2. Heat olive oil in a skillet over medium-high heat.
  3. Cook pork chops for 4-5 minutes each side until golden brown and cooked through.
  4. In a small bowl, combine honey, garlic, and soy sauce.
  5. Pour sauce into the skillet, simmer for 2-3 minutes until thickened.
  6. Glaze the pork chops with the sauce and garnish with green onions before serving.

Notes

Adjust honey and soy sauce quantities for desired sweetness and saltiness.

  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Method: Stovetop
  • Cuisine: Asian-inspired
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 pork chop
  • Calories: 350 Kcal
  • Sugar: 12g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 4g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0.5g
  • Protein: 30g
  • Cholesterol: 80mg

Find it online: https://hollywood-recipes.com/sticky-honey-garlic-boneless-pork-chops-1/

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