Ingredients
Scale
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Food coloring (blue, green, yellow)
- Icing and sprinkles for decoration
Instructions
- Whisk together flour, baking powder, and salt. Set aside.
- Cream together butter and sugar until fluffy. Add egg and vanilla, mix well.
- Gradually add dry ingredients, mixing until dough forms.
- Divide dough and color with food coloring as desired. Roll out and cut into surfboard shapes.
- Bake at 350°F (175°C) for 8-10 minutes until edges are golden. Cool completely.
- Decorate with colored icing and sprinkles to resemble Stitch surfboards. Let icing set before serving.
Notes
- Use gel food coloring for vibrant hues.
- Decorate with edible markers for detailed designs.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Method: Baking, decorating
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cookie
- Calories: 150 kcal Kcal
- Sugar: 8 g
- Sodium: 70 mg
- Fat: 8 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 19 g
- Fiber: 0.5 g
- Protein: 2 g
- Cholesterol: 20 mg
