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A vibrant red velvet cake with rich cream cheese frosting, decorated with demogorgon-themed edible toppers and eerie red accents, plated on a dark surface with moody lighting.

Stranger Things’ Demogorgon Red Velvet Cake

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A spooky yet tasty red velvet cake inspired by Stranger Things’ Demogorgon, layered with cream cheese frosting and eerie decorations.

  • Total Time: 1 hour
  • Yield: 8-10 slices

Ingredients

Scale
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon unsweetened cocoa powder
  • 1 teaspoon salt
  • 1 cup vegetable oil
  • 1 1/2 cups sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk
  • 2 tablespoons red food coloring
  • 1 package cream cheese (8 oz)
  • 1/2 cup unsalted butter (softened)
  • 4 cups confectioners’ sugar

Instructions

  1. Preheat oven to 350°F (175°C). Grease and flour cake pans.
  2. Mix dry ingredients in a bowl. In a separate bowl, combine oil, sugar, eggs, and vanilla. Add food coloring to buttermilk.
  3. Gradually mix dry ingredients into wet, alternating with buttermilk mixture.
  4. Pour batter into pans and bake for 25-30 minutes. Cool completely.
  5. Beat cream cheese and butter until smooth. Gradually add sugar, then spread frosting between layers and on top.
  6. Decorate with demogorgon-themed toppers and red accents.

Notes

  • Ensure cakes are completely cooled before frosting.
  • Use food coloring sparingly for vibrant red.
  • Decorate with themed edible toppers for a spooky effect.
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Method: Baking, frosting
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 380 Kcal
  • Sugar: 30g
  • Sodium: 250mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 75mg
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