Ingredients
Scale
- 1/2 cup unsalted butter
- 1 cup brown sugar
- 1 cup cherries, pitted
- 1 cup blackberries
- 1 box yellow cake mix
- Ingredients for cake mix (eggs, oil, water)
Instructions
- Preheat oven to 350°F (175°C).
- Melt butter in a round cake pan, then sprinkle brown sugar evenly over butter.
- Arrange cherries and blackberries on top of the sugar mixture.
- Prepare cake batter according to box instructions and pour over the fruit layer.
- Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
- Let cool for 10 minutes, then invert onto a serving plate, revealing the caramelized fruit topping.
Notes
- Use dark berries for a more dramatic, spooky effect.
- Serve slightly warm with whipped cream or ice cream for extra indulgence.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 350 Kcal
- Sugar: 40g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 35mg
