Ingredients
Scale
- 1 large cheese wheel or block (cheddar, brie, gouda)
- 1 cup cured meats (salami, prosciutto, ham)
- 1 cup fresh fruits (grapes, berries, sliced apples)
- 1/2 cup nuts (almonds, walnuts)
- Fresh herbs (rosemary, thyme)
- Olives and pickles
- Breadsticks or crackers
Instructions
- Arrange the cheese in the center of a large plate or platter to form the wreath base.
- Place cured meats around the cheese in a circular pattern, slightly overlapping.
- Add clusters of fresh fruits and nuts between the meats, filling in gaps.
- Decorate with sprigs of herbs, olives, pickles, and breadsticks for added visual appeal.
- Serve immediately or cover and refrigerate until ready to serve.
Notes
- Feel free to customize with your favorite cheeses, meats, and seasonal produce.
- Arrange ingredients ahead of time and assemble just before serving for freshest presentation.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: Assembly
- Cuisine: American
- Diet: Gluten-Free (if using gluten-free crackers)
Nutrition
- Serving Size: 1 slice or portion
- Calories: 250 Kcal
- Sugar: 4g
- Sodium: 520mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
