Ingredients
Scale
- 1 large head of romaine lettuce
- 1 cup croutons
- 1/2 cup freshly grated Parmesan cheese
- 1/4 cup Caesar dressing (homemade or store-bought)
- Salt and pepper to taste
- 1 tablespoon olive oil (optional)
Instructions
- Wash the romaine lettuce thoroughly and chop it into bite-sized pieces.
- In a large salad bowl, combine the chopped lettuce, croutons, and freshly grated Parmesan cheese.
- Whisk together your chosen Caesar dressing with a dash of salt and pepper, and optionally, a drizzle of olive oil.
- Drizzle the prepared Caesar dressing over the salad mixture, toss gently, and serve promptly, garnished with additional Parmesan cheese and croutons.
Notes
- For maximum freshness, store the ingredients separately.
- Consider pairing the salad with grilled chicken, shrimp, or garlic bread for a complete meal.
- Add the dressing just before serving to maintain crispness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Chilled
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 220 Kcal
- Sugar: 1g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 15mg
