Ingredients
Scale
- 1 cup of cubed watermelon
- 1 cup of pineapple chunks
- ½ cup of blueberries
- 1 kiwi, sliced
- ½ cup of sliced strawberries
- Fresh mint leaves for garnish
Instructions
- Chop all the fruits into bite-sized pieces or slices.
- Arrange the fruits attractively in a large bowl or personal cups to resemble a coral reef.
- Garnish with fresh mint leaves.
- Chill for 15 minutes before serving for extra freshness.
Notes
- Use fresh, seasonal fruits for the best flavor.
- Adjust the fruit types according to your preference.
- Serve chilled for a refreshing experience.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Method: No-cook
- Cuisine: American
- Diet: Vegan, Vegetarian
Nutrition
- Serving Size: 1 bowl
- Calories: 80 Kcal
- Sugar: 15g
- Sodium: 5mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg

