Ingredients
Scale
- 1 cup granulated sugar
- 1/4 cup light corn syrup
- 1/2 cup water
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon peppermint extract
- Food coloring (pastel blue and green)
- Edible glitter
Instructions
- Combine sugar, corn syrup, and water in a saucepan over medium heat. Stir until sugar dissolves.
- Bring to a boil without stirring, and cook until the mixture reaches 320°F (160°C).
- Remove from heat and carefully stir in vanilla, peppermint, and food coloring.
- Pour the hot syrup into a cotton candy machine or pour onto parchment paper to form fluffy clusters.
- Sprinkle with edible glitter and shape into waves or fluff clouds.
Notes
- Use food coloring sparingly to achieve pastel shades.
- Ensure syrup reaches 320°F for proper fluffiness.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Method: Candy making, spinning cotton candy
- Cuisine: Fantasy, Confectionery
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 150 Kcal
- Sugar: 35g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
