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A detailed image of Jim's Prank Pudding Cups placed on an office desk, featuring creamy pudding topped with whipped cream and a humorous note. The scene includes office essentials like a computer, phone, and sticky notes, highlighting the playful spirit of The Office TV show.

The Office Jim’s Prank Pudding Cups

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Jim’s Prank Pudding Cups are a fun and hilarious TV show-inspired dessert from The Office, perfect for fans and office parties. These playful pudding cups feature chocolatey elements, crushed cookies resembling dirt, gummy worms, and humorous notes, capturing Jim Halpert’s iconic pranks in a sweet treat. An ideal conversation starter that combines humor and deliciousness for any casual gathering or themed event.

  • Total Time: 40 minutes
  • Yield: 6 servings 1x

Ingredients

Scale
  • 2 cups of vanilla pudding (store-bought or homemade)
  • 1 cup whipped cream (for topping)
  • Oreos or chocolate cookies (crushed)
  • Gummy worms or insects
  • Small note cards or sticky notes
  • Optional: colorful sprinkles or edible glitter

Instructions

  1. Prepare the vanilla pudding according to the package instructions or make homemade pudding, then chill for at least 30 minutes.
  2. Spoon the chilled pudding into clear cups, leaving space at the top for toppings.
  3. Sprinkle crushed Oreos on top to resemble dirt and insert gummy worms or insects for the prank effect.
  4. Top each cup generously with whipped cream. Add a small note or sticky note with a funny message to mimic Jim’s pranks.
  5. Decorate with colorful sprinkles or edible glitter for a festive touch. Serve immediately or refrigerate if not serving right away.

Notes

  • Use vibrant gummy worms for a more playful look.
  • Decorate with tiny office-themed accessories like mini paper clips or staplers.
  • Prepare the prank elements in advance for a smooth presentation.
  • Keep refrigerated and consume within 24 hours for best freshness.
  • Author: Serena Miller
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 pudding cup
  • Calories: 250 kcal Kcal
  • Sugar: 15 g
  • Sodium: 150 mg
  • Fat: 12 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 2 g
  • Protein: 4 g
  • Cholesterol: 20 mg