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A realistic image of vegetarian Little Bo Peep's Sheep Shepherd's Pie served on a plate, featuring a mashed potato topping shaped like sheep, with fresh vegetables around and Toy Story-themed decorations, set in a cozy kitchen environment with warm, natural light.

Toy Story Little Bo Peep’s Sheep Shepherd’s Pie vegetarian

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Toy Story Little Bo Peep’s Sheep Shepherd’s Pie is a fun and nutritious vegetarian meal inspired by the whimsical Toy Story universe. Featuring playful mashed potato sheep and vibrant vegetable fillings, this kid-friendly dish makes mealtime engaging, colorful, and healthy, perfect for family dinners or themed parties. A delightful and wholesome way to introduce children to plant-based eating while celebrating their favorite characters.

  • Total Time: 50 minutes
  • Yield: 4-6 servings

Ingredients

Scale
  • 1 tbsp olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 2 carrots, diced
  • 1 cup green peas
  • 1 cup corn kernels
  • 1 can (15 oz) vegetarian lentils or chickpeas, drained and rinsed
  • 2 cups vegetable broth
  • 2 tbsp tomato paste
  • 1 tsp thyme
  • Salt and pepper to taste
  • 4 large potatoes, peeled and chopped
  • 1/4 cup milk or plant-based alternative
  • 2 tbsp butter or margarine
  • Optional: shredded cheese or vegan cheese for topping

Instructions

  1. Boil the peeled and chopped potatoes in salted water until tender, about 15 minutes. Drain well and mash with milk or plant-based alternative and butter until smooth. Set aside.
  2. In a large skillet, heat the olive oil over medium heat. Add chopped onions and garlic, sautéing until fragrant. Stir in the carrots, cooking for another 5 minutes until slightly softened. Add green peas, corn, vegetarian lentils, vegetable broth, tomato paste, thyme, salt, and pepper. Simmer for 10-15 minutes until thickened.
  3. Preheat your oven to 375°F (190°C). Spread the vegetable filling evenly into a baking dish. Top with the mashed potato layer, smoothing it out with a spatula. For a cheesy topping, sprinkle shredded cheese on top.
  4. Bake in the oven for 20-25 minutes until the top is golden brown. Let it cool slightly before serving your Bo Peep shepherd’s pie. Decorate with themed toys for a whimsical presentation that will excite children and make mealtime memorable.

Notes

  • Use colorful vegetables like red peppers or purple carrots for extra vibrancy.
  • Replace regular potatoes with sweet potatoes for a different flavor and added nutrition.
  • Incorporate herbs like rosemary or parsley to enhance flavor and presentation.
  • Author: Serena Miller
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking, Stovetop
  • Cuisine: Vegetarian
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350 kcal Kcal
  • Sugar: 8 g
  • Sodium: 650 mg
  • Fat: 12 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 60 g
  • Fiber: 8 g
  • Protein: 15 g
  • Cholesterol: 15 mg

Find it online: https://hollywood-recipes.com/toy-story-little-bo-peeps-sheep-shepherds-pie-vegetarian/

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