Ingredients
Scale
- 1 premade pizza dough (12-inch)
- ½ cup pizza sauce
- 1½ cups shredded mozzarella cheese
- 20–25 pepperoni slices
- 1 tbsp olive oil
- 1 tsp dried oregano
- ½ tsp garlic powder
- Pizza Planet sticker or stencil (optional for decorating)
Instructions
- Preheat oven to 475°F (245°C). Lightly grease a pizza pan.
- Roll out dough on a floured surface to a 12-inch circle. Transfer to the pan.
- Spread pizza sauce evenly over dough, leaving a ½-inch border.
- Sprinkle mozzarella cheese over sauce, then arrange pepperoni slices in a circular pattern.
- Drizzle with olive oil and sprinkle with oregano and garlic powder.
- Bake for 10–12 minutes until crust is golden and cheese is bubbly.
- Let cool slightly. optionally top with Pizza Planet-themed sticker or stenciled logo.
Notes
- For extra authenticity, press small dots of red sauce onto the crust to resemble Pizza Planet’s classic “P-P” logo.
- Assign kids ‘Pizza Planet delivery crew’ roles to involve them in prep!
- Kosher or vegan versions: use plant-based cheese and meatless pepperoni alternatives.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Method: Baked
- Cuisine: Italian-American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice (1/4 pizza)
- Calories: 320 Kcal
- Sugar: 2g
- Sodium: 720mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 30mg
