© Original Recipe By The Cozy Crumb ©
Ultimate Cheeseburger Soup: A Cheesy and Hearty Burger Delight 🍔🥣🧀
1. Introduction
Are you craving a comforting, flavorful soup that captures all the delicious essence of a cheeseburger? Look no further than this cheeseburger soup recipe. Combining rich cheeses, savory ground beef, and a creamy broth, this hearty burger soup makes for a satisfying meal perfect for any season. Whether you’re feeding a hungry family or looking for a cozy dish to enjoy with friends, this cheesy hamburger stew will quickly become a favorite. For other delightful recipes, explore our creamy parmesan spinach mushroom pasta skillet and easy creamy chicken pasta soup to expand your culinary repertoire.
2. Ingredients Needed for Cheeseburger Soup
- 1 lb ground beef or turkey
- 1 medium onion, diced
- 3 cloves garlic, minced
- 3 large carrots, diced
- 2 stalks celery, diced
- 4 cups beef or vegetable broth
- 2 cups shredded Cheddar cheese
- 1 cup heavy cream or whole milk
- 3 medium potatoes, diced
- 1 tablespoon olive oil
- Salt and pepper, to taste
- Optional toppings: chopped parsley, crispy bacon bits, additional cheese
3. Step-by-Step Instructions for Making Cheeseburger Soup
Preparation of the Base
Heat the olive oil in a large pot over medium heat. Add the diced onion, carrots, and celery. Sauté until the vegetables are tender, about 5-7 minutes. Sautéing the vegetables sets a flavorful foundation for the soup.
Cooking the Ground Beef
Add the ground beef to the softened vegetables. Cook until browned and fully cooked through, breaking it apart with a spoon. Season with salt and pepper. Drain excess fat if necessary.
Adding Broth and Potatoes
Pour in the beef or vegetable broth, then add the diced potatoes. Bring the mixture to a boil, then reduce heat and simmer until potatoes are tender, about 15-20 minutes.
Incorporating Cheese and Cream
Reduce heat to low. Stir in the shredded Cheddar cheese, allowing it to melt smoothly. Then add the heavy cream or whole milk for extra creaminess. Stir until the soup is rich and cheesy.
Final Seasoning and Serving
Adjust seasoning with salt and pepper. For a complete meal, garnish with chopped parsley or crumble crispy bacon bits on top. Serve hot and enjoy the ultimate cheeseburger experience! You can also pair this hearty burger soup with crusty bread or a fresh salad for a complete meal.
4. Tips for Perfect Cheeseburger Soup
- Use freshly shredded cheese for the best melting quality.
- For a thicker soup, mash some of the cooked potatoes before adding the cheese.
- This recipe can be easily adapted for various dietary needs—try using plant-based cheese and ground meat alternatives.
5. Storage and Reheating Tips
Allow the soup to cool completely before transferring it to airtight containers. Store in the refrigerator for up to 3 days. To reheat, heat gently on the stovetop or in the microwave, stirring occasionally. If the soup thickens upon reheating, add a splash of broth or milk to restore creaminess.
6. Serving Suggestions for a Complete Meal
This cheeseburger soup recipe pairs wonderfully with fresh crusty bread, cornbread, or a crisp green salad. For an extra cheesy touch, add a sprinkle of shredded cheese on top before serving. Serve in large bowls for a filling, satisfying dinner.
7. Frequently Asked Questions (FAQs) about Cheeseburger Soup
Can I use ground turkey or chicken instead of beef?
Absolutely! Ground turkey or chicken make excellent substitutions for a leaner version of this hearty burger soup. Adjust cooking times accordingly.
What are some variations of this cheeseburger soup recipe?
Try adding sautéed mushrooms, diced pickles, or jalapeños for extra flavor. Some also like to top their soup with crispy bacon or crunchy fried onions for added texture.
How long does it take to prepare and cook?
The entire process typically takes about 40-45 minutes, making it a quick yet comforting meal after a busy day.
Is this recipe kid-friendly?
Yes! Its creamy, cheesy flavor appeals to children, and you can customize the toppings to suit their tastes.
8. Kitchen Tools that You Might Need for This Recipe
- Compact 6-in-1 Digital Air Fryer: Perfect for reheating leftovers or cooking crispy toppings that elevate your soup experience.
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set: Ensures even heat distribution for simmering and sautéing.
- Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo: Great for preparing side dishes or adding grilled toppings to your meal.
9. Conclusion
This cheeseburger soup recipe is a delicious way to enjoy all the flavors of a classic burger in a warm, comforting bowl. Its cheesy, hearty broth makes it a perfect choice for family dinners, special occasions, or quick weeknight meals. With simple ingredients and easy steps, you’ll have a flavorful, satisfying dish in no time. Don’t forget to experiment with different toppings and add-ins to make it your own signature dish. Happy cooking!
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Ultimate Cheeseburger Soup
A rich and creamy cheeseburger soup filled with ground beef, cheese, and vegetables, simmered to perfection for a hearty meal.
- Total Time: 40 minutes
- Yield: 6 servings
Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 3 carrots, diced
- 3 potatoes, diced
- 4 cups beef broth
- 1 cup milk
- 1 cup shredded cheddar cheese
- 2 tbsp tomato paste
- 2 tbsp Worcestershire sauce
- Salt and pepper to taste
- Optional toppings: shredded cheese, chopped green onions, crispy bacon
Instructions
- In a large pot, cook ground beef until browned. Drain excess fat.
- Add chopped onion and cook until translucent.
- Stir in carrots, potatoes, tomato paste, Worcestershire sauce, salt, and pepper.
- Pour in beef broth and bring to a boil. Reduce heat and simmer until vegetables are tender, about 20 minutes.
- Stir in milk and shredded cheddar cheese until melted and smooth.
- Serve hot, topped with additional cheese, green onions, and bacon if desired.
Notes
- Use sharp cheddar for a more intense cheesy flavor.
- For a thicker soup, mash some of the potatoes before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Method: Stovetop
- Cuisine: American
- Diet: Comfort Food
Nutrition
- Serving Size: 1 bowl (approximately 1.5 cups)
- Calories: 340 Kcal
- Sugar: 8g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 80mg

