Ingredients
Scale
- 2 boxes black velvet cake mix
- 1 cup black buttercream frosting
- Purple edible glitter
- Skeleton and floral cake toppers
- Silver edible luster dust
- Edible lace decoration
Instructions
- Bake the black velvet cake layers and let cool completely.
- Apply a crumb coat with black buttercream, then chill.
- Decorate with additional buttercream, glitter, and edible lace.
- Gently place skeleton and floral toppers on the finished cake.
Notes
Ensure all decorations are edible or food-safe. Use a sharp serrated knife for clean layers. Chill the cake well before final decoration.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Method: Baking, decorating
- Cuisine: Gothic, Fantasy
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 350 Kcal
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg

