Ingredients
- Butterbeer popcorn balls
- Chocolate frogs
- Golden Snitch sugar cookies
- Cauldron cupcakes with emerald frosting
- Mini marshmallow broomsticks
Instructions
- Prepare frosting and melt chocolate if needed.
- Mix popcorn with a light caramel and shape into balls.
- Form chocolate frogs and decorate with gold accents.
- Pipe green frosting onto cupcakes and garnish with candy sprinkles.
- Arrange items on a platter with wizarding-themed props for presentation.
Notes
- Make ahead: store cookies and cupcakes in airtight containers.
- Use gluten-free cookies if needed or dietary substitutions.
- Prep Time: 15 mins
- Cook Time: 20 mins
- Method: No-bake and light bake
- Cuisine: Wizarding-inspired
- Diet: Vegetarian
Nutrition
- Serving Size: 1 platter
- Calories: 350 calories
- Sugar: 22 g
- Sodium: 420 mg
- Fat: 18 g
- Saturated Fat: 9 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 2 g
- Protein: 6 g
- Cholesterol: 20 mg
