Ingredients
Scale
- 1 package Oreo cookies (14 oz)
- 8 oz cream cheese, softened
- 3/4 cup purple candy melts or 1/2 cup white chocolate dyed purple
- 1/4 cup crushed purple sprinkles (optional)
- Edible pearls for garnish (optional)
Instructions
- Crush Oreos into fine crumbs.
- Beat in softened cream cheese until well combined.
- Roll into 1 inch balls and chill 15 minutes.
- Melt purple candy coating; dip balls and place on parchment.
- Decorate with sprinkles or edible pearls; chill until set.
Notes
- Chill the dough for 15 minutes to make rolling easier
- Dip the balls in melted candy coating for a smooth finish
- Refrigerate 30 minutes to set
- Prep Time: 15 mins
- Cook Time: 0 mins
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 truffle (20 g)
- Calories: 70 Kcal
- Sugar: 7 g
- Sodium: 60 mg
- Fat: 4 g
- Saturated Fat: 2 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 8 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 5 mg
