Ingredients
Scale
- 2 cups fresh blueberries
- 1 cup heavy cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
- 1/2 cup crushed ice
- blue sugar crystals or edible blue glitter for garnish
- fresh mint leaves for garnish
Instructions
- Chill serving bowls and a mixing bowl.
- Whip the cream with powdered sugar and vanilla until soft peaks form.
- Gently fold in blueberries and lemon juice until just combined.
- Divide into serving dishes; top with crushed ice and garnish with blue sugar and mint.
- Serve immediately for best texture.
Notes
- For dairy-free, substitute coconut cream and almond milk; adjust sweetness.
- To deepen the blue hue, add a drop of blue food coloring sparingly.
- Best served immediately after assembly.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Method: No-Cook
- Cuisine: Fantasy / Medieval-inspired
- Diet: Vegetarian
Nutrition
- Serving Size: 1/4 recipe
- Calories: 250 calories
- Sugar: 14 g
- Sodium: 40 mg
- Fat: 22 g
- Saturated Fat: 14 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 12 g
- Fiber: 3 g
- Protein: 2 g
- Cholesterol: 40 mg
