Ingredients
Scale
- 2 cups bone-shaped crackers (or cheese crackers)
- 1 cup mini pretzel bones
- 2 cups air-popped popcorn
- 1 cup cheddar cheese cubes
- 1/2 cup colorful veggie sticks (carrot, pepper)
- 1/2 cup creamy dip (ranch or cheese)
- Optional: 1/4 cup candy sprinkles for color
Instructions
- Set out a large serving board or platter.
- Arrange crackers, pretzels, popcorn, and cheese cubes in color-blocked sections.
- Fill small bowls with dip and scatter candy sprinkles for fun.
- Add veggie sticks around the edges for a fresh crunch.
Notes
- Gluten-free option: use gluten-free crackers.
- Dip can be replaced with hummus or yogurt-based dip.
- Keep popcorn separate until serving to maintain crispness.
- Arrange on a large board for a Scooby-Doo vibe.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Method: No-bake, assembly
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 plate
- Calories: 320 Kcal
- Sugar: 6 g
- Sodium: 540 mg
- Fat: 16 g
- Saturated Fat: 6 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 38 g
- Fiber: 3 g
- Protein: 9 g
- Cholesterol: 15 mg
